Suggestions for Choosing the Right Kitchen Splashback

Your kitchen splashback needs to be easy to clean and very durable, since this is the area behind the sink and stove; the splashback protects the wall from food spills and water stains. It should be strong enough that it doesn't burn and also easy to wipe down. When you're ready to install a new splashback, you want to take your time to find the right material but also pick something that adds some personality to your kitchen. Note the following suggestions to discuss with your contractor:

1. Choosing design first

You want to first decide on what the splashback will look like, before you choose the material as the material will affect the overall appearance of the splashback as much as the color and any other detail. If you want a very modern, simple look, you might opt for a glass splashback made from one long piece of glass.

Stainless steel is also a good choice for a modern look, and it coordinates well with stainless steel appliances. If you prefer something traditional, you might opt for a stone or slate tile set on a diagonal. Opt for earth tones to give the kitchen warmth.

Your design will also need to fit with the overall look of the kitchen. If it's a very small space, choose thin tiles set on their side so they add width. Remember that small tiles can seem very busy once installed, so they may not be the right choice for larger walls. You might also want to consider how to offset the splashback with the kitchen cupboards and countertops; dark counters with a dark tile will simply blend in, so choose a complementary or even contrasting shade for the splashback tile. Add a splash of color with a bold splashback in red or blue for a bit of fun in the kitchen.

2. Choosing material

Glass and stainless steel reflect light, so they can make a dark or small kitchen seem bigger and brighter. They're also easy to recycle, so if you're very environmentally conscious, you might try to find these materials from a salvage yard or recycling center.

Natural stone needs to be sealed, and this might be an added expense when you have the tile installed. These stones may also discolor from food stains and even water. Ceramic tile is easy to clean and doesn't need to be sealed. You also need to consider how much grease kicks up when you cook, as this grease can make its way into nooks and crevices of tile. Choose something smooth such as glass if you use lots of oil in your cooking.

To learn more, contact a company like Dobson's Monumental Works Pty Ltd with any questions you have.


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